Welcome to Casablanca, a little slice of the Mediterranean in New Zealand
Our restaurant offers an all day menu with Turkish, Middle Eastern and Moroccan influences as well as an extensive, hand picked drinks list. Casablanca has been operating for over 10 years passionately producing dishes that we are proud of. With the goal to provide hospitality from the heart. Enjoy our Mediterranean way of dining with classic flavors and fresh seasonal produce.
SYLVIA PARK
Irresistible taste of tradition.
Cumin roasted cauliflower served on hummus: Crispy golden brown edges on the outside and moist, juicy on the inside. You can order it as an appetizer or side dish that will wow your taste buds.
Slow-cooked lamb
Our most requested recipe. There are 11 secret ingredients give its distinctive taste and aroma.
